![](https://www.wildfermentation.com/wp-content/gallery/fermentation-art/14-13-culture-by-nikki-mcclure.jpg "\\"Culture\\" by Nikki McClure")
![Sorghum beer from a Malawi brewery, sold in waxed paper cartons, like milk. The name \"Shake, Shake\" is what you do to the beer before opening the carton to re-integrate starch that settles. Photo by Glenn Austerfield](https://www.wildfermentation.com/wp-content/gallery/ferments-in-their-indigenous-contexts/09-05-chibuku-shake-shake.jpg "Sorghum beer from a Malawi brewery, sold in waxed paper cartons, like milk. The name \\"Shake, Shake\\" is what you do to the beer before opening the carton to re-integrate starch that settles. Photo by Glenn Austerfield")
Upcoming Events – Taught by Other People (Not Sandor)
5/29/2025
Lacto-Fermenting Spring Pickles
Pittsburgh, PA
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5/29/2025
Lacto-Fermenting Spring Pickles
Pittsburgh, PA
Got an event to share?
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