Valentine’s Day Kimchi Fermentation in London, UK

PLEASE NOTE: This workshop is taught by others (not Sandor).

What better way to spend Valentine’s Day then fermenting with a bunch of lovely strangers! Join us at the Copper Beech cafe for a hands-on session where you will learn all about the spicy Korean condiment. Get stuck into making some to take home to ferment.

Hot drink and vegan food provided on arrival.

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