Enjoy an evening of Fermentation featuring Sandor Katz, author of Wild Fermentation, Art of Fermentation and The Revolution Will Not Be Microwaved!
Mingle and converse with others, while enjoying appetizers handcrafted by local chefs. Appetizers feature ferments prepared by FAB FERMENTS and others.
Followed by Lecture, LIVE demo and Q&A from Sandor Katz.
**Guest are highly encouraged, but not required to bring a ferment of their own to share with others. This is your opportunity to share your homemade miso, kimchi, mead, tehmpe, ginger beer, sauerkraut, vinegar, yogurt, pickles, cheese, water kefir + MORE!
There will also be a culture swap table set up for those who have extra cultures they wish to share/trade. There will be an opportunity to purchase books, ferments and more! Make sure to bring a note pad & pen to take notes!
Info and tickets here: http://www.brownpapertickets.com/event/1260499
