Every year, fermentation guru Sandor Katz makes a pilgrimage up to the farm to teach about fermentation and glean some veggies for his own kimchi projects. This is always a very informative, hands-on event, that is highly anticipated! Learn basic techniques, historical context and uses, product overviews, and the science behind many of your favorite foods. Books will be available for purchase. Come learn ancient food storage techniques, how to enhance your health, improve digestion, nutrient uptake, and intensify the flavors of your favorite foods. WildFermentation.com on 11/09/2013
10AM Harvesting Outing
1PM Workshop
Bring picnic lunch
http://www.barefootfarmer.com/events-2/
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Please confirm whether this event at Long Hungry Creek Farm is something that I need to sign up for or something I can just show up for. Thanks.
No need to register. Just show up.