[San Diego, Calif.] Hands-on Kimchi Workshop | Sun. February 4, 2024

Kimchi is a Korean style of fermented vegetables. It\’s usually spicy and there are hundreds of ways to make it! We will explore some of them.

Sunday, February 4, 2024
11:00am til 1:30pm

Location: Maya Moon Collective
3349 Adams Ave.
San Diego, Calif.

Includes your own take-home jar of kimchi.
LEARN: We\’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and different styles of kimchi
DEMO: We\’ll show you how easy it is to start making fermented foods yourself at home! We\’ll demo some simple seasonal fermented recipes which are loaded with healthy \”probiotic\” bacteria.
TASTE: We\’ll have a variety of fermented kimchi styles to sample
DO IT YOURSELF: Roll up your sleeves and make your very own batch of spicy kimchi to take home and ferment

SAVE $10 or more when you bring a friend or posse! (Each guest must have a ticket).