Hands-on Kimchi Workshop

PLEASE NOTE: This workshop is taught by others (not Sandor).

Tickets: https://fermentersclub.com/shop/kimchi-workshop-sd/

Learn how to make authentic spicy, fermented kimchi at home!

Saturday, April 20, 2024
12pm to 2:30pm

Sunshine Market & Refillery
3529 Cannon Rd
Oceanside, Calif.

Kimchi is a Korean style of fermented vegetables. It\’s usually spicy and there are hundreds of ways to make it! We will explore some of them.
Includes your own take-home jar of kimchi
LEARN: We\’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and different styles of kimchi
DEMO: We\’ll show you how easy it is to start making fermented foods yourself at home! We\’ll demo some simple seasonal fermented recipes which are loaded with healthy \”probiotic\” bacteria
TASTE: We\’ll have a variety of fermented kimchi styles to sample
DO IT YOURSELF: Roll up your sleeves and make your very own batch of spicy kimchi to take home and ferment

SAVE $10 or more when you bring a friend or posse! (Each guest must have a ticket).


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