Fermenting the Fruits of Summer Workshop & Beer Pairing

PLEASE NOTE: This workshop is taught by others (not Sandor).

TIME: 12pm to 2pm

Event info: https://www.facebook.com/events/1839749416331556/

Tickets: https://www.universe.com/events/solana-beach-fermented-pickle-workshop-beer-pairing-tickets-solana-beach-F8D6YG?ref=wf

Explore different styles of pickles from around the world, from Europe to Korea to Latin America!

Join Austin Durant, founder and Chief Fermentation Officer of Fermenters Club, and the brewers at Culture Brewing Co. as they take you into the wild and wide world of fermentation!

Summer season is pickling season!

LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods

DEMO: We’ll show you how easy it is to start making fermented foods yourself at home! We’ll demo some simple fermented pickle recipes with cucumbers, peppers, carrots, and more which are loaded with healthy “probiotic” bacteria.

BEER FLIGHT: Take flight with a variety of Culture’s award-winning beers, paired with each pickle style!

TASTE: We’ll have a variety of fermented pickle styles to sample

DO IT YOURSELF: Roll up your sleeves and make your very own batch of seasonal pickles to take home and ferment

Cost: $50, Includes take-home jar of pickles and flight of beer tasters (must be 21yo+)

SAVE $5 when you buy 2 or more tickets!


Leave a Reply

Your email address will not be published. Required fields are marked *