Fermentation Immersion in the Amazon with Sandor Katz
January 24-29, 2025
Join us in the lush jungle of Tarapoto, Peru, for a unique fermentation workshop hosted by the Cuatros Bacterias project. This retreat is designed for intermediate fermenters eager to deepen their skills.
Learn basic fundamentals, using koji, tempeh making, natto, fermented beverages, sourdough, dairy ferments, fermenting grains, lactofermentation.
For more information, contact Jenny
Whatsapp +51 989 407 155
or cuatrobacterias@gmail.com
Instagram: @cuatrobacterias @fermfest
