Cultured Dairy Workshop

PLEASE NOTE: This workshop is taught by others (not Sandor).


Learn how to make cultured milk & dairy products through fermentation!

Saturday, April 6th, 2024
11am to 1pm
Ocean Beach/Midway area
San Diego
(private clubhouse- exact address provided upon registration)

Your ticket includes:
– Discussion about food fermentation and its many benefits
– Demonstration of cultured probiotic-rich dairy foods such as yogurt, kefir, and fresh cheese!*
– a take-home milk kefir culture
– We’ll be snacking on some cultured dairy treats, too!

*This class will not be covering plant-based milk alternatives.

SAVE $10 when you bring a friend or posse! (Each guest must have a ticket).


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