Which Book?

The Art of Fermentation (Book): Sandor’s latest book. 500+ pages filled with how-to info, troubleshooting, scientific information, resources, photos, and more.

 

Wild Fermentation (Book): Sandor’s 2016 2nd edition book on fermentation. A great introduction, though not as in-depth as the new book.

 

Wild Fermentation (Zine): Sandor’s first self-published work on fermentation, from 2001. Now reformatted and published by Microcosm. Cheap and with lots of information.

 

Fermentation Workshop (DVD): If you need to see it to understand; one of Sandor’s workshops, video-taped and edited.

 

The Revolution Will Not be Microwaved (Book): A survey of grassroots projects to reclaim food; with recipes and some fermentation information.

 

Pura Fermentación (Book): Spanish version of Wild Fermentation.

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