PLEASE NOTE: This workshop is taught by others (not Sandor).

Sunday August 11th, 10:00 AM

This class will focus on making red wine, white wine, and apple cider vinegars.  We’ll sample several different wine vinegars, learn a simple distillation method, and then we’ll titrate vinegar to measure its acidity.

Location: Seattle, WA
Contact: Favero Greenforest 206-778-8733 or at

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