Join the Soda Revolution! Make Fermented Ginger Beer & Soda at Home with Sweet Farm

PLEASE NOTE: This workshop is taught by others (not Sandor).

https://www.commonmarket.coop/events/join-the-soda-revolution/?mc_cid=e8bc2d426b&mc_eid=8a97fb9bbc

Join the Soda Revolution! Make Fermented Ginger Beer & Soda at Home with Sweet Farm

Who doesn’t love soda? All those tingly bubbles, that refreshing sweetness. But modern soda is full of high fructose corn syrup, chemicals and other nasty stuff. Learn how to make naturally fermented ginger beer at home, using simple ingredients. Workshop will cover making and keeping various soda cultures, brewing and fermenting, flavoring and variation, bottling and carbonating.

Along with her husband, Luke, Rachel Armistead is co-owner of Sweet Farm Sauerkraut, a Frederick-based fermented foods company that uses traditional fermentation methods to produce fresh, tangy, and probiotic ‘krauts from organic vegetables, sea salt, and spices.

Contact Us

Open 8 am – 9 pm Daily

(301) 663-3416

cm@commonmarket.coop

5728 Buckeystown Pike, Unit B1

Frederick, MD 21704

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